WebJan 11, 2024 · Make the white sauce (bechamel). Meanwhile, in a 2 quart pot or larger, melt 1/2 cup butter over medium heat. Once it is melted, add 1/2 cup flour and use a whisk to stir it together into a paste. Add 1/2 … WebPut a large pot or Dutch oven on your most powerful burner. Put on high heat. Add the stock, tomatoes (with juice), oregano, basil, garlic powder, salt, and pepper. Stir. Cover. In a small bowl combine the cornstarch and water until smooth. Add it to the pot. Stir and cover. Let it come up to a boil.
German Potato Soup (Kartoffelsuppe) Vegan …
WebMelt butter in a large saucepan over medium-high heat. Add onion, celery, and garlic; sauté 4 minutes. Add potato; sauté 1 minute. Sprinkle with flour; cook 1 minute, stirring constantly. Stir in milk, thyme, pepper, nutmeg, corn, and broth. Bring to a simmer over medium heat, stirring frequently. Cover, reduce heat, and simmer 20 minutes or ... WebNov 15, 2024 · Preparation. Step 1. Mix 2 lb. russet or Yukon Gold potatoes (about 4 large), scrubbed, thinly sliced, 1 lb. white onions … in and out wings n charleston sc
Absolutely Ultimate Potato Soup - Allrecipes
WebFeb 26, 2024 · The Allrecipes Community includes over 15 million home cooks around the world who contribute recipes to our ever-growing library. Beyond submitting their personal recipes for publication, members of … WebJan 17, 2024 · Instructions. In a large soup pot like dutch oven or other heavy pan, melt butter and add chopped onions with leeks. Cook for about 5 minutes, stirring occasionally; Add sliced potatoes and chopped parsley, cover the pot and cook for another 5 minutes; Add stock or water, cover and cook for about 15 minutes; WebNov 10, 2024 · Add the potatoes, seasoning, pepper flakes and salt. Cook for 1 - 2 minutes, then add the broth. Bring the soup to a boil, cover and reduce to a simmer. Cook for 20 - 30 minutes until the potatoes are tender. Stir in the nutritional yeast … inbox ai